Tea: White Grapefruit, iced
Music: Eric Johnson, "Cliffs of Dover"
Time: Night.
I went to an art opening tonight -- the fourth I've attended for Beth Sauer, whose colorful acrylic and watercolor work I really like. I'd put up a link, but I don't have a site.
However, I'd recommend going to Blue Bird Bistro, at 1700 Summit, and going upstairs to take a look.
While you're at it, check out the menu. Blue Bird, which was pretty much vegetarian when I moved to town, has changed in the past six years and is now a prime destination for ethical omnivores. Many of the ingredients are locally sourced, with an emphasis on organic foods and sustainability.
(Plus, I have it on good authority that the bar pours both vodkas -- Most Wanted and Fox -- from High Plains Distilled Spirits near Atchison, Kansas. This is a good thing.)
Art, food and drink. Yeah, I'd say I'm covered for the night. Go get you some.
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